This is a great sweet treat to add to your party's spread! Just two simple ingredients, kid-friendly and super cheap!
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Ingredients
Cream cheese cinnamon roll dough
Powdered sugar
Red food coloring
Unroll cinnamon roll dough. Cut each strip in half and tie a knot at each end to resemble a bone. Bake at recommended temperature but reduce the time so the rolled-out dough stays moist and doesn’t dry out. Let cool. Roll bones in powdered sugar to make white. Take your cream cheese frosting and place it in a small bowl. Add a few drops of red food coloring until the frosting resembles blood. Serve on the side for dipping.
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